Ingredients 30ml Grappa 15ml Fresh Lime Juice 15ml Sugar Syrup 5-6 Mint Leaves Tonic water Method Muddle/ Crush the Mint Leaves and Sugar Syrup in the bottom of a Tall Glass. Add the Fresh Lime Juice and Grappa. Fill the Glass with Crushed Ice. Top the Glass with Tonic Water. Garnish with a Mint Sprig.
Ingredients 35ml vodka 25ml grappa 20ml white creme de cacao half tsp white truffle paste Method Place the vodka, grappa, white creme de cacao and white truffle paste into a shaker. Shake then strain into a chilled martini glass.
(because traditionally this is when you would drink grappa in your coffee) Ingredients 35ml Moscato grappa 15ml Cointreau 15ml Amaretto 15 to 20 raisins 1 tsp caster sugar 1 shot of espresso Garnish 3 coffee beans Method Place the raisins into a shaker with the sugar and gently muddle. Add the grappa, Cointreau, amaretto and […]